Squeezing the most out of life | An Aussie and a Colombian living life with a wandering spirit. Eight years together & over 60 countries up our sleeves, we're sharing the love |

How to make seafood paella

 With family visitors staying with us in Byron Bay for a week, we thought it only right to break out the decadence. So Andres kicked off the cooking with a dish that fuses spicy Latin style with good Australian seafood – Paella. This is how you make it – in pictures. Enjoy!

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